Why We Produce Spices | JAYA SAKTI

Why We Produce Spices | JAYA SAKTI

Spices are plant-based items that are used to flavor foods and beverages. Aromatic plant ingredients have been utilized in food preparation and preservation, as well as embalming, for thousands of years in regions where the plants are native, such as Hindustan and the Spice Islands. Jaya Sakti was founded in 1998 and is well-known as a spice powder manufacturer Malaysia, producing a broad range of spice powders such as black pepper powder, chili powder, dhall flour, turmeric powder, and many more. Furthermore, we have our own brand names, ‘Mata’ and ‘Eye,’ which introduce the products to the typical tastes and scents of India and Malaysia, respectively. We are pleased to be the top Indian spice supplier Malaysia that makes and exports all varieties of curry powders, spices powders, and instant curry paste of diverse cuisines during the course of our 32-year history.


As a leading Indian spice supplier Malaysia, Jaya Sakti commands a formidable position in the Malaysia spice trade through spice exports. The Spices Board of Malaysia is dedicated to the development and global promotion of Indian and Malaysian spices. It performs quality control and certification, registers exporters, documents trade information, and advises the central government on policy issues. The Spices Board’s campaign to promote chili powder and black pepper powder output and productivity is also being boosted.


Today, spice use is ubiquitous, but spices are far more important in some cuisines than others.  Our ‘Mata’ and ‘Eye’ products will always be your kitchen’s magic stick for making tasty and authentic Indian and Malaysian traditional food. We make spices because we believe that providing high-quality products and extraordinary superb service will help us accomplish our objective of spreading the name of our brand and the history of spices to a spice-loving world. Besides, we also know that spices offer benefits to health as they add extra flavors and nutrients to the meals without adding any fats and calories. Our coriander seed powders, for example, are made from pure chosen and cleaned coriander seeds, which can improve and safeguard heart and brain health. Second, our turmeric powder, particularly its most active ingredient, curcumin, has several scientifically proven health advantages, including the ability to boost heart health and prevent Alzheimer’s and cancer.


On the other hand, we are also an instant curry paste manufacturer Malaysia. As we know today’s society is busy working and yet wants to have a great dinner when they get home, we provide a broad selection of convenient and delectable instant curry pastes such as asam pedas tumis, chicken curry, fish curry, kurma curry, tom yam soup, and so on. All of our instant curry pastes are manufactured through carefully selected spices and other raw materials that will be screened by the latest technologies machines and some are roasted to get better taste and aroma. They have no negative health effects and have a shelf life of at least 1 to 2 years, ensuring that they are safe and preserve the required sensory, chemical, physical, and microbiological qualities. 


The use of spices takes advantage of plant defensive compounds. These phytochemicals contain antioxidant, antibacterial, and antiviral effects, which is not surprising given their evolutionary activities. There is, however, a limit to how much of any one spice may be added before helpful phytochemicals turn into phytotoxins. With our dedicated team, Jaya Sakti will constantly aim to be the world’s number one choice and Indian spice supplier, producing and providing the best products and services to improve and maintain our position.